ABOUT CHEF PIPPA
Cooking wholesome, seasonal food with a fresh, creative flair
Good food, conversations around mealtimes and helping in the kitchen are my happiest childhood memories. I’ve always loved cooking and sharing the enjoyment of something tasty with friends and family but it was only in 2017 that I began pursuing a career as a chef. Previously I‘d been a fashion designer living in San Francisco and Hong Kong. On a return trip home visiting friends and family in Surrey and Scotland, I realised, that although I enjoyed my design career it was cooking and channelling my creativity to transform a meal into an occasion that really excited me.
WHAT PEOPLE SAY ABOUT CHEF PIPPA
"We recently had the privilege of having Pippa cater for our party of between 7-10, over a week in Scotland. From breakfast to dinner we enjoyed hand crafted and considered dishes, of great variety in flavour and style. From freshly made breads each day, to intricate dinners, and canapés to homemade pies to take to the hill. The whole party commented on the food we had, and I am looking forward to hopefully booking Pippa again for next year"
Simon - Scotland stalking trip
Chef Pippa is a recommended supplier at The Albury Smokery on the Albury Estate in Surrey, Tofte Manor and Blair Castle on the Atholl Estates in Scotland
